نمایش نتایج جستجو برای
کلمات کلیدی: hot air
موارد یافت شده: 6
1 - Effects of hot-air and hybrid hot air-microwave drying on drying kinetics and textural quality of nectarine slices (چکیده)2 - Online measuring of quality changes of banana slabs during convective drying (چکیده)
3 - Effect of deep fat and hot air frying on doughnuts physical properties and kinetic of crust formation (چکیده)
4 - An intelligent integrated control of hybrid hot air-infrared dryer based on fuzzy logic and computer vision system (چکیده)
5 - Improvement of kiwifruit drying using computer vision system (CVS) and ALM clustering method (چکیده)
6 - Use of Artificial Neural Network and Image Analysis to Predict Physical Properties of Osmotically Dehydrated Pumpkin (چکیده)
